In this February newsletter we are excited to share with your our cooking class schedule for February, our brand new Lunch N Learn series, and some recipe inspiration for your Super Bowl party!
We have everything you need to prepare for the big game next weekend! Stop in this week to sample some of our favorite dishes for the Super Bowl! |
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The details you've been waiting for! We are so excited to introduce our Lunch N Learn series hosted by Anne Kirchner. These sessions are geared for the working or busy person who wants to learn some quick cooking techniques over their lunch hour an enjoy a delicious lunch with it! It's a refreshing break from the office, a fun meet-up for you and a friend, or just a new + different way to spend your lunch break! Interested in a private Lunch N Learn session? Contact the store at 620-241-7180 for more info! |
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We still have just a few spots left in each of her classes, so sign up TODAY! |
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Thursday Night with Debbie Uhrig: January 30, 6:00pm |
| Looking for something fun to do on a Thursday evening? Join us for this fun cooking class! The menu will feature cheesecakes made in a pressure cookers, a delicious mocha drink to pair with it, and an appetizer that will be perfect for the Super Bowl! Call the store at 620-241-7180 to reserve your spot or sign up here online! | |
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Best Recipes of 2019 with Debbie Uhrig: Saturday, February 1, 10:00am |
| Spend a Saturday with Deb in the kitchen! On the menu is a chicken quinoa casserole, a sausage tortellini soup, and a winter green salad with walnuts, feta cheese, red onion, oranges and craisins with a made from scratch poppyseed dressing. And for dessert - german chocolate upside-down cake made in a cast iron skillet...Drool, this one is awesome! | |
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Best Recipes of 2019 with Debbie Uhrig: Saturday, February 1, 10:00am |
| Spend a Saturday with Deb in the kitchen! On the menu is a chicken quinoa casserole, a sausage tortellini soup, and a winter green salad with walnuts, feta cheese, red onion, oranges and craisins with a made from scratch poppyseed dressing. And for dessert - german chocolate upside-down cake made in a cast iron skillet...Drool, this one is awesome! | |
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The PERFECT dish to bring to your Super Bowl Party next weekend! Stop in the store for your Roasted Raspberry Chipotle Sauce! |
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