Our September newsletter is here! Cooking classes + new Fiestaware in store and a delicious recipe for french toast!
Kansas pride abounds at The Cook's Nook. Enjoy a relaxed class focused on our version of State Fair foods. Menu includes: Pronto Pup Bites, Fried Dill Pickles, Coffee Roasted Drumsticks, Fried Pizza Balls, Chocolate Covered Bacon, Apple Fritters |
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Back by popular demand! Explore the benefits of cooking with the Cuisinart Air Fryer. Menu includes: Restaurant-Style French Fries, Fried Dill Pickles, Honey Lime Chicken Skewers, Spicy Green Beans, Parmesan & Asiago Shrimp, Dessert Wontons. Click the button below to sign up today! |
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Kick back and enjoy an evening of tacos and more! Menu includes: Jalapeño Lime Balsamic Margaritas, Chicken Street Tacos, Zesty Fish Tacos with Cucumber Slaw, Vegetarian Burrito Bowl |
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This little corner of the store has us thinking of all things FALL! I also spy Fiesta's NEW COLOR, Butterscotch!! We have the traditional place settings + a NEW style called the "bowl plate" that will quickly become you new favorite piece! Stop in and see it for yourself! |
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NEW! Mud Pie’s fun serve-ware is a best seller year after year! We recently repainted some of our display pieces and the b & w combo really makes it pop! Stop in and check it out! |
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Add a splash of warming color to your kitchen with the Baltique™ Marrakesh Collection of utensils! This eye-catching utensil is masterfully crafted from layers of colored birched wood to create a gorgeous color array! |
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The best way to make French Toast! Simply take the sweetness to a whole new level using Blood Orange Olive Oil and then dust with powdered sugar, a sprinkle of Sugar & Spice Dipper and serve with fruit. Truly amazing and such a treat! |
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